product2021 Unus
An iconic small-batch blend of Malbec, Cabernet Sauvignon and Petit Verdot planted from the best lots of the 1928 and Perdriel vineyards.
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An iconic small-batch blend of Malbec, Cabernet Sauvignon and Petit Verdot planted from the best lots of the 1928 and Perdriel vineyards.
An elegant, world-class Pinot Noir from the Garces Silva family's best vineyards overlooking the Pacific Ocean.
Never been touched by the human hand, these Pais vines grow wildly in the trees next to the vineyards. 100% organic, 100% dry-farmed, 100% wild.
Made with grapes dried 1-2 months and then refermented on the skins of Castellani's Amarone, this cask aged red yields incredible complexity and aromatics.
The rare white Pais. Harvested from the wild pais trees that mutated to blanco, then aged in an ancient tinaja (clay amphora) with native yeast with no filtration.
This unique white blend is a sensory revelation. Made with grapes from different high-elevation vineyards from across Argentina.
‘Enjoy the simpler times’ in La Consulta, Uco Valley with the Pizzella family's single vineyard Malbec, full of dark fruit, smoke and spice from nearly 4,000 feet of altitude.
‘Find your passion’ with the Paulucci family, former Sicilian mechanics turned Argentine farming family, whose single vineyard malbec yields a wine full of vibrant red fruit and minerality, classic of this mountainous Lujan de Cuyo site.
‘Never slow down’ and dance in Tupungato with Domingo Fazzio. His single vineyard Malbec is full of supple tannins, red currant, and mocha notes.
This complex table blend of Malbec, Syrah, and Bonarda is perfect by the glass, but you’ll want it by the bottle.