product2022 Pinot Noir
An elegant, world-class Pinot Noir from the Garces Silva family's best vineyards overlooking the Pacific Ocean.
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product2023 Pais Salvaje
Never been touched by the human hand, these Pais vines grow wildly in the trees next to the vineyards. 100% organic, 100% dry-farmed, 100% wild.
product2019 Valpolicella Classico Superiore Ripasso 'San Michele'
Made with grapes dried 1-2 months and then refermented on the skins of Castellani's Amarone, this cask aged red yields incredible complexity and aromatics.
product2023 Pais Salvaje Blanco
The rare white Pais. Harvested from the wild pais trees that mutated to blanco, then aged in an ancient tinaja (clay amphora) with native yeast with no filtration.
product2022 Blanco
This unique white blend is a sensory revelation. Made with grapes from different high-elevation vineyards from across Argentina.
product2023 Pizzella Malbec
‘Enjoy the simpler times’ in La Consulta, Uco Valley with the Pizzella family's single vineyard Malbec, full of dark fruit, smoke and spice from nearly 4,000 feet of altitude.
product2023 Paulucci Malbec
‘Find your passion’ with the Paulucci family, former Sicilian mechanics turned Argentine farming family, whose single vineyard malbec yields a wine full of vibrant red fruit and minerality, classic of this mountainous Lujan de Cuyo site.
product2023 Fazzio Malbec
‘Never slow down’ and dance in Tupungato with Domingo Fazzio. His single vineyard Malbec is full of supple tannins, red currant, and mocha notes.
product2023 Tinto Red Blend
This complex table blend of Malbec, Syrah, and Bonarda is perfect by the glass, but you’ll want it by the bottle.
product2023 Armando Bonarda
‘Raise your glass’ to Estela Armando and her grandfather’s half-century old Bonarda vineyard. This unique wine is lighter bodied than malbec but with dark blueberry, dried herb and smoky aromas.