product2021 Canto Sur
A blend that echoes Chile’s historic and signature varietals, blending Carmenere, Carignan and old vine Pais.
400 Results Found
A blend that echoes Chile’s historic and signature varietals, blending Carmenere, Carignan and old vine Pais.
Harvested from 2 hectares of the Poggio Gualtieri home vineyard in Pontassieve from organic certified, south-east facing vines.
Les Allards is a organic single vineyard in Valreas planted on limestone-clay slopes with south-east exposure. A powerful, dark and gamey Grenache made with minimal intervention and no added sulfites.
The Gavi territory is a hilly territory bordering Liguria. A fresh, light and dry white reminiscent of apples and white flowers.
Produced from vineyards located in the Roero area of Piedmont on the northern bank of the Tanaro River, across the river from their home base of Neive, Barbaresco.
This Barbaresco comes from the Giacosa family's organic single vineyard Gianmate, located in the Basarin area, one of the most prestigious crus in Neive-Barbaresco.
A light and bright Dolcetto with sweet raspberry and earthy notes hailing from Barbaresco's smallest region, San Rocco.
The Bussia cru is usually reserved for more premium Barolo, making this a unique and high quality Barbera.
Harvested from select vineyards on the northern bank of the Tanaro River, aged 10 months in large oak barrels and a year in bottle to allow for the flavors and complexity to properly blend and mature.
At the heart of Barolo production in Monforte d'Alba, from the prestigious Bussia cru, one finds the family's organic, hillside vineyards undulating below their historic stone cottage Cascina Canavere.